Stachyose Tetrahydrate Sweetener Stachyose powder

Stachyose tetrahydrate

Stachyose is a white powder, slightly sweet, 22% of the sweetness of sucrose, refreshing taste, no peculiar smell. Stachyose, a naturally occurring tetrasugar, is a functional oligosaccharide that can significantly promote the proliferation of beneficial bacteria such as bifidobacterium.It can be added in liquid food, such as lactic acid drink, vinegar drink, beer and other drinks, to develop a new functional food, and the amount of addition is small, the effect is significant, will not destroy the flavor of the original food.

Stachyose isis a nutritional sweetener. Sweeteners give products good flavor while retaining fresh taste.

Nutritional sweetener refers to a sweetener with the same sweetness as sucrose, and its calorific value is more than 2% of sucrose calorific value. Nonnutritive sweeteners are defined as caloric value less than 2% of sucrose caloric value.

Natural non-nutritive sweeteners are increasingly paid attention to, is the development trend of sweeteners, WHO pointed out that more than a quarter of the American people require low-calorie food. In sucrose substitutes, the United States mainly uses aspartame, up to more than 90%, Japan mainly uses stevia glycoside, and Europeans are more interested in AK sugar (acesulfames).

Stachyose powder is a natural Probiotics Powder. It plays an important role in Dietary Supplements Ingredients, and it can be used as a daily Nutrition Enhancers.It even can be Purgative Extract.

In addition to the sale of Herbal Extract, our company can provide OEM&ODM.

If you do not find the product you need on our website, please tell me. We would like to be your buyer in China, and we will do our best to purchase the products you need.