Strawberry Powder

$10-15 /Kilogram

Payment Type:	L/C,T/T,D/P,D/A,Paypal
Incoterm:	FOB,CFR,CIF
Min. Order:	1 Kilogram
Transportation:	Ocean,Land,Air,Express
Port:	Shanghai,Beijing,Tianjin

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Product Description

Product Attributes

Model No.: ZYKJ-GF040

Brand: Zhongyi Health

Types Of: Fruit Extract

Traits: Powder

Extraction Method: Solvent Extraction

Package: Drum, Bottle, Can

Place Of Origin: China

Product Name: Strawberry Powder

Grade: Food Grade

Test: HPLC

Brand: ZhongYi Health

Appearance: Pink Powder

Active Ingredient: Vitamins and Minerals, etc.

Part Used: Fruit

Standard: GMP,Kosher,HALAL,ISO9001, HACCP,COA

MOQ: 1KG

Sample: Available

Packaging & Delivery

Selling Units	:	Kilogram
Package Type	:	1.1 kilogram per Aluminum Foil Bag with one plastic-bags inside; 2. 25 kilograms per cardboard barrel with one plastic-bags inside.
Picture Example	:

Strawberry Powder

Company Video

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Product Description

Strawberry Powder most common Fruit Juice Powder, And one of the most popular super food powder. Strawberry powder has some benefits to the cardiovascular system, such as regulating blood pressure and blood fat. It has the effect of nourishing beauty and keeping the skin healthy. Meanwhile, our Fruit And Vegetable Powder is also favored by many buyers.

Fruit powder and Vegetable Powder related paperwork will be provided to you for free！

Nutrient Content

Vitamin C: This has Antioxidant properties and helps boost the immune system.

Anthocyanin: This is a natural antioxidant with health benefits.

Dietary fiber: It helps to promote intestinal peristalsis and maintain a healthy digestive system.

Various minerals: such as potassium, calcium and magnesium.

Strict quality control: Step 1 is Raw material selection: select ripe, disease-free strawberries. Step 2 is Cleaning: Wash the strawberries and remove the surface impurities. Step 3 is Crushing: Crush the strawberries into small pieces with a crusher. Step 4 is Pre-cooking: Pre-cook the crushed strawberries to passivate the enzyme activity. Step 5 is Pulsing: Pulsing the strawberries after pre-cooking. Step 6 is Concentration: Concentrate the strawberry pulp to a certain concentration by vacuum concentration and other methods. Step 7 is Spray drying: The concentrated strawberry pulp is spray dried through spray drying equipment to make it dry into powder quickly. Finally is Packing: Pack and store the strawberry powder.

Difference between strawberry powder and freeze-dried strawberry powder

Production process: Strawberry powder is usually made by heating and concentration; while freeze-dried strawberry powder is made by freeze-drying technology.

Taste: Freeze-dried strawberry powder retains the original taste and texture of strawberries and is closer to fresh strawberries; strawberry powder may not taste as good.

Nutrition: Freeze-dried strawberry powder retains the nutrients of strawberries better, while strawberry powder may have some nutrient loss during the production process.

Appearance: FD strawberry powder looks closer to fresh strawberries and has a brighter color; strawberry powder is not as bright.

Benefits of strawberry powder

1. Antioxidant: Helps remove free radicals from the body and slows down aging.

2. Immune Enhancement: improves the body's resistance.

3. Cardiovascular protection: may help reduce the risk of cardiovascular disease.

4. Skin beautifying: has beneficial effects on skin health.

Common Uses

1. Food additives: can be used to increase the color, flavor and nutrition of food.

2. Making drinks: such as strawberry-flavored drinks, milkshakes, etc.

3. Bakery: It can be used to make cakes, cookies, etc. to add strawberry flavor.

4. Health care products: some strawberry powder related health care products have antioxidant, beauty and skin care effects.

5. Flavoring: It plays the role of flavoring in some foods.

Find out more

Our advantages in the production process

1. Hygiene control: Strictly follow the hygiene standards to ensure the cleanliness and safety of the production process.

2. Temperature control: control the appropriate temperature during the process of juicing, concentration,drying to ensure the quality of the product.
3. Quality testing: Conduct regular quality tests, including appearance, taste, and nutrient content.

4. Packaging materials: Choose suitable packaging materials to maintain the stability and freshness of fruit and vegetable powders.

Packing & Storage

25kg -1000kg

25kg/fiber drum, with two plastic bags inside.
Gross Weight: 28kg; Size: lD42cm x H52cm;

1kg-5kg

1kg/aluminium foil bag, with two plastic bags inside.

Gross Weight: 1kg; Size: lD18cm x H27cm;

Also we support customized small packages for your direct sales

Shelf Life:
2 years if sealed and store away from direct sun light.

Natural Ingredients, Healthy Life.
Zhongyiherbs has 13 years of experience in the plant extract industry, with professional production and sales system, looking forward to cooperation!

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